Giant cinnamon roll

Nice dessert for sharing, or to have all to yourself ;)

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Ingredients

FractionsDecimals

• ¹⁄₂ Cup Brown sugar
• ¹⁄₂ Stick Butter (melted)
• Heavy whipping cream
• 1 Can Pillsbury Grands cinnamon roll

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Steps

1. Preheat the oven to 350
2. Grease a square baking pan
3. Put one roll in the center of the pan
4. Take remaining rolls and unroll them, placing them around the center roll, in a spiral to make one giant roll until pan is full
5. Mix 1/2 stick of melted butter with 1/2 cup of brown sugar until combined
6. Spread butter and brown sugar mixture evenly over the roll
7. Pour heavy whipping cream around the edge of the roll, just enough to coat the pan
8. Bake at 350 for 30 minutes
9. Once out of the oven, let it cool for 15 minutes and then take the icing from the cinnamon roll can and spread it over the top and serve

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